陳子豐帶路！走進壽司店了解壽司師傅的工作！
- 16 Nov 2017
by
Park Chan
香港人食壽司食了這麼多年，其實又有幾了解壽司？今次由陳子豐帶路，走到日式料理店的料理臺位置，向壽司師傅了解他們背後工作的細節！
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